Ingredients-Wet:

• 4 oz cream cheese
• 1/4 cup parmesan cheese
• 1/2 cup sour cream
• 1/4 cup green onion, chopped
• 1 tsp garlic powder
• 1 Tbl heavy cream

Ingredients-Other:

• 1 large head cauliflower
• 1 cup cheddar cheese (topping)
• 6 slices bacon

Directions:

1. Steam cauliflower and drain. Squeeze moisture out using a cheesecloth. Mash as you would potatoes.
2. Mix together wet ingredients.
3. Add to cauliflower.
4. Top with cheddar cheese.
5. Bake at 350 for 20 minutes.
6. Enjoy!